A multifunctional mobile kitchen that is used for cooking outdoors, for example, in places where troops are deployed.
Purpose:
Provides cooking in the field. It runs on 3 types of fuel. In 1 hour, you can cook food for 70-100 people.
Characteristics:
– Height in packed form: 1100 mm
– Width: 600 mm
– Length: 900 mm
– Weight (net): ~150 kg
– Number of people provided with meals: 30/50/75 people
– Capacity of cooking tanks: PK-30 / PK-50 / PK-75 l
– Chimney diameter, mm 100/110/125
– Fuel wood / diesel
The kitchen has the following structure:
– Combustion chamber (firebox)
– Tool transportation boxes
– Cover table
– Chimney system
– Water heating tank (optional)
Containers for cooking:
– a single-walled cauldron for the first course,
– a cauldron with an oil jacket for the second course
The kitchen can be additionally equipped:
For modification with a diesel burner:
– fuel system
– kitchen nozzle
For modification with a gas burner:
– gas cylinder with connection kit
– gas burner
Advantages:
- compact overall dimensions
- low weight
- can operate on 3 types of fuel: firewood, gas, diesel fuel (gasoline)
- has a certificate of quality and hygiene, is produced in series in accordance with TU
- indispensable for the military and IDP centers
